Ingredients:
- 1/2 C canola oil
- 1/8 C Tamari (the natural kind – don’t use the stuff with corn syrup or preservatives)
- 2-3 Tbls dijon mustard (the kind without sugar or sweeteners)
- 1 – 2 Tbls honey
- 1 Tbls balsamic vinegar
- 2 Tbls dried tarragon
- 1 tsp garlic (powder or fresh)
- black pepper to taste
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