Ingredients:
- 6 oz. crabmeat – canned or frozen
- 1/2 C mayonnaise
- 1/4 tsp. curry
- 1/4 tsp salt
- 1 C shredded Swiss cheese
- 1 tsp. chopped scallions
- Large Boboli bread
Curried Chicken on Brown Rice
Ingredients:
- 1/2 C chopped yellow onion
- 1/2 C chopped celery
- 2 Tbls. oil
- 1/4 C stone-ground whole wheat flour
- 1 3/4 C chicken broth ( one 14 1/2 oz. can)
- 2 C cubed cooked chicken
- 1/4 C tomato juice
- 1 tsp. Worcestershire sauce
- 1-2 tsp. curry powder
- salt to taste
- 2 C brown rice
Floyd’s Fish
Ingredients:
- fresh fish of choice (salmon, cod, or haddock)
- extra virgin olive oil
- lemon
- salt and pepper, lemon pepper to taste
- optional – diced veggies
Floyd’s Veggies
Ingredients:
- veggies – any kind or amount but no beans.
- splash of soy sauce
- splash of extra virgin olive oil
- splash of water
- salt and lemon pepper to taste
- optional – cooked proteins like shrimp, chicken, or strips of beef
Green Beans, Fennel, and Feta
Ingredients:
- Fresh Green Beans
- Fennel
- Feta
- Bacon
- optional -fresh basil
Green Pepper Steak
Ingredients:
- Beef sirloin tip steak (about 3 lbs.)
- 1 C red wine
- 1/3 C vegetable oil
- 1 1/4 tsp. salt
- 1/4 tsp. pepper
- 2/3 C chopped onion
- 2 cloves garlic chopped
- 1 can (10.5 oz.) condensed beef broth
- 2 medium green peppers, cut in strips
- 1 lb. fresh mushrooms
- 1/4 C cornstarch
- 1/4 C water
- 1 Tbls. soy sauce
- 2 C cherry tomatoes halved
Goat Cheese, Artichoke, and Ham Strata
Ingredients:
- 2 C whole milk
- 1/4 C olive oil
- 8 C 1-inch cubes sourdough bread, crusts trimmed
- 1 1/2 C whipping cream
- 5 large eggs
- 1 Tbls. chopped garlic
- salt and pepper to taste
- 12 oz. goat cheese (such as Montrachet) crumbled
- 1 Tbls. (I use a little less) fresh chopped thyme
- 1 tsp. Herbes de Provence
- 12 oz. chopped ham (I use Black Forest)
- 20 oz. artichoke hearts drained and halved
- 1 C (packed) shredded Havarti cheese
- 1 C grated Parmesan cheese
Homemade Gnocchi
Ingredients:
- 4-5 C flour
- 1 egg
- 4-5 medium-sized potatoes (Idaho are best)
- ricotta cheese
Latkes – Potato Pancakes
Ingredients:
- 4 large potatoes
- 2 eggs beaten
- 1 tsp. salt
- 1 Tbls. flour
- 2 tsp. grated onion
- 1/2 tsp. baking powder
Macaroni and Cheese
Ingredients:
- 3/4 C uncooked macaroni (try whole wheat for a change?)
- 3/4 C soft bread crumbs made from fresh or slightly stale bread
- 2 T of butter
- 1/2 lb (about 2 C) of grated cheddar cheese
- 1 & 1/4 C hot milk
- 1 small onion finely chopped
- 1/4 C chopped fresh parsley
- 2 eggs, beaten
- 1/2 tsp salt
- sharp mustard to taste
- paprika to taste Continue reading “Macaroni and Cheese”